Inexpensive cuts of meat.
Have some of you ever wondered about what parts of an animal are good to eat? I mean you look at recipes and you think, “I never heard of that part before”, so you run to the computer and start your search. Well what about the old west days and pioneer days, they didn’t have our technology and they ate everything from the animals they hunted, raised or they would have starved.
In any emergency as my husband keeps telling me, almost every part of an animal killed for food is usable. Today we buy most of our meats from the grocery stores and our choices are somewhat limited. To buy the less used parts of domestic animals you need to go to an Asian or Mexican market. An Asian woman, we know fed my husband some pickled pig jowls and ears, he said they were delicious.
I hope that the above chart helps you to recognize what parts are good to eat and how to fix them. Some of you may already know and some of you are going ugh, but if you’re hungry, you will eat them.