Preparedness Advice Blog
Tag Archives: bean flours
Since our blog on grinding grains with the Wonder Mill Junior, I have been thinking about all the different legumes that can be used for flour. Storing whole beans is as easy as storing whole wheat and can be used as flour. Whole beans store much longer than ground flour.
Today, bean flours are used primarily by people that need to be gluten free, so we don’t hear much about them. We have a friend that has celiac disease, so we try to cook things for her that is gluten free. When I looked for gluten free items in the store, I almost fainted, the price for cookies, bread and several others items I checked were really expensive.…Read More...